Garlic Sweet Beans
by Nan Xi·Human Fireworks
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Pick up the sweet beans and wash them.
2. Chop garlic into puree.
3. Put peanut oil in the pot and heat it up.
4. Add garlic and fry until fragrant.
5. Pour the sweet beans.
6. When the color becomes cooked, add a proper amount of salt and stir fry.
7. Stir-fry for 4-5 minutes and you can start the pot. Don't fry for too long. The color will turn yellow after a long time and the taste will become soft and unpalatable.
8. Sweet and crunchy sweet beans.
