1. Prepare the ingredients
2. Wash the shrimp, open the back and remove the shrimp thread, cut off the shrimp silk
3. Soak the vermicelli in advance and spread the ground, arrange the shrimps, and chop the garlic
4. Heat the pan and sauté the garlic until fragrant, add a tablespoon of light soy sauce
5. Add salt and sugar
6. Add a little white pepper to taste
7. Put the fried garlic on the shrimp and vermicelli with a spoon, steam it in the pot with cold water, and steam it for 5 minutes after it is steamed.
8. Wash and chop the chives when steaming the shrimp
9. Sprinkle the steamed prawns with chopped green onion, then boil a spoonful of hot oil and pour it on the chopped green onion.
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