Ginger and Jujube Tea Dumplings
1.
Red dates cored processing
2.
Pour two and a half bowls of water into the pot, then put in the washed goji berries and longans, and the pitted red dates
3.
Add ginger powder (according to the amount) and stir gently
4.
Cover the pot and boil
5.
Put the glutinous rice balls when boiling
6.
Cook on high heat until the glutinous rice balls float
7.
After filling into a bowl, add 1 tablespoon of brown sugar, stir to melt and serve
Tips:
Brown sugar is not suitable for cooking for a long time, just add it after cooking the glutinous rice balls into a bowl.