Ginger and Red Date Red Massecuite

Ginger and Red Date Red Massecuite

by Edamame's Kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

Ginger and Red Date Red Massecuite

1. The ginger is peeled and grated. The ginger is grown at home, not the whitish and tidal type outside. The amount of boiled ginger and jujube tea is relatively large, and it is safer to drink from the grown at home.

Ginger and Red Date Red Massecuite recipe

2. Red dates are pitted and cut into small cubes

Ginger and Red Date Red Massecuite recipe

3. Take an appropriate amount of brown sugar

Ginger and Red Date Red Massecuite recipe

4. Put the grated ginger into a casserole and turn on a low heat

Ginger and Red Date Red Massecuite recipe

5. Pour the brown sugar into a low heat and boil it

Ginger and Red Date Red Massecuite recipe

6. Put the diced red dates in a casserole and boil the brown sugar together until it becomes thick and can’t be stirred.

Ginger and Red Date Red Massecuite recipe

7. It can be bottled when it is boiled in this state

Ginger and Red Date Red Massecuite recipe

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