Ginseng Stewed Chicken Soup Winter Tonic

Name: Ginseng Stewed Chicken Soup Winter Tonic
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 1 Chickens; 4 Ginseng; 1 spoon oil; piece ginger; A handful Wolfberry

by 彡小猪

4.8 (1)

Favorite

Difficulty

Normal

Time

Serving

One yuan a ginseng bought by a treasure

Ingredients

1 Chickens
4 Ginseng
1 spoon Oil

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piece Ginger

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A handful Wolfberry

Ginseng Stewed Chicken Soup Winter Tonic

1. The first step is of course to kill the chicken

2. Oil in the pan

3. Stir fry the ginger slices

4. Fry the chicken until it is burnt and fragrant. Add a little wine to remove the fishy. Add 2500 ml of water, wolfberry, ginseng, salt, chicken essence, and bring to a boil. Simmer