Girl Flower Bento

Girl Flower Bento

by Pistachio 365Q

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

On this April Fool’s Day and Ching Ming Festival’s outing, I took the sick and hurriedly presented to everyone the bento recipes I had prepared a few days ago, hoping to bring joy to everyone, and also give me what I need to make a bento. Dear friends, in this recipe, Guoguo will quietly tell you the tips on how to make a bento, don't miss it!

Ingredients

Girl Flower Bento

1. After slicing the lotus root, blanch it with boiling water. If you like the lotus root to look good, you can also use a curved knife to cut into lotus root flowers and then blanch it, then put it in the purple cabbage, add a little salt and white vinegar, soak it in the coloring juice. Sour and crunchy, beautiful and delicious

Girl Flower Bento recipe

2. Boil the shrimp in boiling water with oil, chopped green onion and sliced ginger. Remove and marinate for a while, then peel off the shell. You can choose any shrimp.

Girl Flower Bento recipe

3. Prepare your favorite stir-fry in advance. I prefer bitter gourd, so I made bitter gourd stir-fried bean curd. If you don’t like it, you can replace it with other dishes.

Girl Flower Bento recipe

4. Let’s have another stir-fried squid cabbage. This dish is very simple. First, cut the squid into a fishing net with a knife. Heat the pan with warm oil to pop the chili, pepper, ginger, green onion, and then take it out. Turn the heat to stir-fry the squid and roll it into flowers. Then add the cabbage and stir fry for ten seconds, add salt, chicken essence, and white vinegar to season and stir well, then serve.

Girl Flower Bento recipe

5. Preheat the electric baking pan, rub a little oil, put on the egg steamer and beat in the eggs, fry them until the bottom is eighty or nine times cooked, the sun eggs are ready, and then fried with seaweed to paste them with a cute expression, but I still want to emphasize In order to prevent the bacteria in the raw eggs healthily, it is recommended to cook the eggs to make it safer to eat, although the appearance will be greatly reduced.

Girl Flower Bento recipe

6. Cut the old tofu into cubes, fry it on a preheated electric baking pan for a while, fry until golden on both sides, sprinkle with chili noodles, leeks or chopped green onion, salt and pepper, and pour the hot oil in the pan to eat. For the noodle sauce, you can also apply some noodle sauce, it's super delicious

Girl Flower Bento recipe

7. For the remaining two eggs, spread a piece of egg pie crust on the electric baking pan. If you want the color to be very beautiful, you can just use the egg yolk to add a pinch of flour and water to make an egg yolk paste and fry it into a tender egg crust. Don't fry the skin too old

Girl Flower Bento recipe

8. The rice is wrapped in plastic wrap to make the head and body of a doll

Girl Flower Bento recipe

9. Cut the expression with seaweed and stick it on the rice

Girl Flower Bento recipe

10. Wrap the doll in egg skin

Girl Flower Bento recipe

11. Everything is ready, and we will practice our arranging skills. In the end, we put these edible foods in small lunch boxes. You can put them as you like. Generally speaking, Foods that are particularly beautiful in color and shape should be placed at the end, and should be placed on top for decoration, especially fruits must be placed on top, and do not touch the vegetables. Of course, some home-cooked dishes are often placed at the top. Below, I don’t know if I don’t eat it. There are so many delicious dishes hidden under the beautiful bento.

Girl Flower Bento recipe

12. Here is a lotus root version of the girl's flower bento

Girl Flower Bento recipe

13. Here is another girl's flower bento in the sun egg version. Which one do you like? Because it’s in sickness, I won’t say much. Everyone will learn the skills slowly from it.

Girl Flower Bento recipe

Tips:

1. If you like the lotus root to look good, you can also use a curved knife to cut the lotus root flower and then blanch it, then put it in the purple cabbage, a little salt and white vinegar, soak it in the coloring juice.
2. Boil the shrimp in boiling water with oil, chopped green onion and sliced ginger, remove and marinate for a while, so that the shrimp will be tender and delicious.
3. Stir-fry can be replaced with other dishes, you can figure it out by yourself
4. In order to prevent the bacteria in raw eggs for health, it is recommended to cook the eggs to be safer to eat, although the appearance will be greatly reduced.
5. If you want to make the egg skin color of the stall very beautiful, you can just use the egg yolk plus a pinch of flour and water to make an egg yolk paste and fry it into an egg skin. Don't fry the egg skin too old.

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