Glutinous Rice Crackers

by ✨Gu Yinghan✨Foodies😁😜

4.6 (1)

Favorite

1

Difficulty

Normal

Time

15m

Serving

2

Ingredients

Glutinous Rice Crackers

1. Prepare materials.

2. Milk, glutinous rice flour, powdered sugar, starch are mixed.

3. Stir.

4. Steam for 25 minutes.

5. Add butter while hot.

6. Knead into a smooth dough.

7. Wrap the fillings.

8. Sprinkle with fruit and vegetable powder.

9. 😘

Comments

Sign in to comment

Similar recipes

Green Curry with Seasonal Vegetables recipe

Green Curry with Seasonal Vegetables

Pea, Mango, Cashew Nuts

Garlic Salad with Seasonal Vegetables and Fruits recipe

Garlic Salad with Seasonal Vegetables and Fruits

Lettuce, Purple Cabbage, Cucumber

Colorful Fruit Dumplings recipe

Colorful Fruit Dumplings

Purple Glutinous Rice Dumpling, Mango, Fig

Fruity Gnocchi recipe

Fruity Gnocchi

Mango, Peach, Purple Sweet Potato

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast

Glutinous Rice Balls, Soy Flour, Brown Sugar

Salad Toast recipe

Salad Toast

Toast, Dragon Fruit, Apple

Beauty and Energy Soup recipe

Beauty and Energy Soup

Cherry Tomatoes, Banana, Mango

Fruit Fishing recipe

Fruit Fishing

Cooked Red Bean Soup, Glutinous Rice Flour, Matcha Powder