Glynnore Vegetable and Dried Fruit Salad

Glynnore Vegetable and Dried Fruit Salad

by Kexin yk

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

The vegetable salad made with Gelinor was very popular last time. Everyone didn’t eat enough, so I changed it and made it again this morning, and I still ate all of it.
The salad contains sowcory, cherry radish, cherry tomatoes, walnuts, cashews, salad dressing, and Gelinor organic flaxseed oil.
Served with toast, mango and milk. Just a good breakfast this morning.

Ingredients

Glynnore Vegetable and Dried Fruit Salad

1. Gelinuoer Organic Flaxseed Oil is selected from the world's core production area of linseed, the hometown of flax-Fengzhen, China, with high-quality flaxseeds. Excellent raw materials, physical cold pressing, zero addition of raw materials, pure oil, oily golden color, clear smell, slightly bitter taste, and each drop is rich in α-linolenic acid, the content of which is as high as 54%-65%. It is the best choice for cooking and supplementing linolenic acid. It is known as terrestrial fish oil, blood vessel scavenger, confinement oil, smart oil, and the three treasures of Inner Mongolia. Eating is good for the human body.

Glynnore Vegetable and Dried Fruit Salad recipe

2. Wash the vegetables and drain the water. Peel dried fruits.

Glynnore Vegetable and Dried Fruit Salad recipe

3. Change the greens to a knife and cut into pieces for later use.

Glynnore Vegetable and Dried Fruit Salad recipe

4. Put the chopped greens into a pot, pour some salad dressing and flaxseed oil.

Glynnore Vegetable and Dried Fruit Salad recipe

5. After mixing well, put on a plate, put dried fruits on the surface, and eat.

Glynnore Vegetable and Dried Fruit Salad recipe

Tips:

It should be noted that because linseed oil is a low-temperature cooking oil, high-temperature cooking will damage its nutritional content, so try to choose low-temperature cooking.

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