Godmother Taro
by Good baking ~ teaching service of steaming and baking
Favorite
Difficulty
Easy
Time
30m
Serving
2
The taro has a soft taste, sweet and glutinous, and its nutritional value is similar to that of potatoes.
It can treat diseases such as lack of food, fatigue, scar ulcer, tuberculosis, chronic dysentery, blood in the stool, and carbuncle poisoning. Taro contains a variety of trace elements, which can enhance the immune function of the human body, and can be used as a staple food of common medicinal diet for the prevention and treatment of cancer. "
It can treat diseases such as lack of food, fatigue, scar ulcer, tuberculosis, chronic dysentery, blood in the stool, and carbuncle poisoning. Taro contains a variety of trace elements, which can enhance the immune function of the human body, and can be used as a staple food of common medicinal diet for the prevention and treatment of cancer. "
