Golden Egg Fried Rice

by Rou Hao Lin Qi

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Golden Egg Fried Rice

1. The materials are as follows.

2. Chop the ham and cabbage.

3. Heat a nonstick pan, pour the oil, and beat in the eggs.

4. Disperse quickly.

5. Add the ham and cabbage cubes.

6. Add white rice and stir fry.

7. Fry until the ingredients are evenly mixed.

8. Pour the light soy sauce and stir-fry quickly evenly.

9. Full of aroma.

10. Take a bite.

Comments

Similar recipes

Soup Rice

Pork Ribs Soup, White Rice, Lettuce

Assorted Beef Rice Crackers

White Rice, Beef, Green Pepper

Yangzhou Fried Rice

White Rice, Egg, Sausage

Curry Rice

Potato, Carrot, Chicken

Curry Fried Rice with Mixed Vegetables and Shrimp

White Rice, Smoked Sausage, Oil Curry

Korean Spicy Sushi

White Rice, Ham Sausage, Cucumber