Golden Fried Rice
1.
A bowl of leftover rice
2.
Add 1/4 egg yolk
3.
Stir well
4.
Add oil to the pot, put the shallots in the pot, add the diced carrots
5.
Stir-fry the carrots until 6 is ripe, add the diced pepper
6.
Add purple onion
7.
Stir fry evenly
8.
Put in the rice
9.
A little cooking wine
10.
Stir fry evenly
11.
Put it into a bowl and press tightly
12.
Undercut
13.
Put a little oil in the pot and sauté the shallots
14.
Put in the right amount of shiitake mushroom sauce
15.
Put a little oyster sauce
16.
Stir fry evenly
17.
Put it on the fried rice
18.
Enjoy
Tips:
1. The vegetables in the fried rice can be changed at will, according to personal taste
2. Mushroom sauce has saltiness, so no salt is added to the fried rice
3. If you like meat, you can put a little pork or add a little ham