Golden Fried Shrimp

by Heart delicacy

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Huang Cancan's fried shrimp symbolizes the autumn harvest! And the Mid-Autumn Festival is coming soon, how can you get shrimp for a big meal! This fried shrimp dish is easy to learn and delicious. Learn to show it to your family! "

Ingredients

Golden Fried Shrimp

1. Wash the fresh shrimps, cut off the sand thread, put a little cooking wine and salt for a quarter of an hour

2. Prepare the golden bread crumbs

3. Minced garlic cloves

4. Pour out the marinated prawns and add a spoonful of starch, mix well

5. Open the oil pan, add more oil

6. Pour shrimp

7. Fry until it changes color and pick up

8. When the oil temperature is heated to 8-9% hot again, pour the shrimp again

9. Fry the crispy surface and remove the oil

10. Pour out the excess oil

11. Leave the right amount of oil in the pot and add the chopped garlic to fragrant

12. Pour in the prepared bread crumbs and slowly stir-fry to make golden brown

13. Then pour in the fried shrimp

14. Add a little sugar and salt and stir fry evenly

15. Out of the pot! The fragrant golden fried shrimp is ready

16. Finished picture

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