Golden Garlic Fried Rice
1.
Each material
2.
Cut garlic into small pieces
3.
Okra and green onion, cut into small pieces
4.
Egg open
5.
The egg mixture is fried and cooked with camellia
6.
Cut the fried egg into small pieces and set aside
7.
Add some tea oil in the pan with fried eggs, and fry the garlic until golden and crispy
8.
Add rice, seasoned garlic salt and black pepper and stir-fry evenly
9.
Lay eggs and stir fry for a while
10.
Green onion, okra
11.
All ingredients are thoroughly fried
12.
Serve and serve