Golden Jade Mantang Wealthy Shrimp

by Little idiot

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

People often say that the year is the biggest, and no festival is too big for the year, so this year is the most abundant food. Today's New Year dishes are based on the premise of rich nutrition; the taste is light and non-greasy; with the characteristics of beautiful colors and beautiful appearance, it is the first choice for New Year dishes. On the occasion of the Chinese New Year, I personally cook a table of meals for my favorite family, and I poured my love into it. The family is full of love and enjoyment. Jinyu Mantang Wealthy Shrimp——Symbolizes the happiness and reunion of a family.
As the new year is approaching, I wish Supor better and better.

Ingredients

20 pcs Fresh Shrimp
200g Vegetables
50g Cashew Nuts
Some Green Onion Ginger
1/2 a spoon Sugar

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1 tablespoon Water Starch
Some Salt

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Golden Jade Mantang Wealthy Shrimp

1. Wash the shrimp intestines.

2. Add green onion and ginger, and cook with appropriate amount of salt.

3. Vegetable grains and cashew nuts are ready.

4. Blanch the vegetables in water for 1 minute and remove them.

5. Heat the bottom oil in the pan and stir-fry the vegetables in the pan.

6. Add sugar and salt.

7. Pour in water starch.

8. Finally, put the cashew nuts in the pot and stir-fry evenly. Turn off the heat.

9. The cooked prawns are placed on the plate, and the vegetables are poured in the middle of the plate.

10. Golden Jade Mantang Wealthy Shrimp

Tips:
If you like to eat crispy cashews, you can stir-fry them in advance.

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