Golden Jade Mantang Wealthy Shrimp
1.
Wash the shrimp intestines.
2.
Add green onion and ginger, and cook with appropriate amount of salt.
3.
Vegetable grains and cashew nuts are ready.
4.
Blanch the vegetables in water for 1 minute and remove them.
5.
Heat the bottom oil in the pan and stir-fry the vegetables in the pan.
6.
Add sugar and salt.
7.
Pour in water starch.
8.
Finally, put the cashew nuts in the pot and stir-fry evenly. Turn off the heat.
9.
The cooked prawns are placed on the plate, and the vegetables are poured in the middle of the plate.
10.
Golden Jade Mantang Wealthy Shrimp
Tips:
If you like to eat crispy cashews, you can stir-fry them in advance.