Golden Sand Milk Tea
1.
Put the black tea bag in a small pot, add a small amount of purified water, and cook for five minutes
2.
Turn off the heat after the brown is very thick, put an appropriate amount of golden sugar in the cup (adjust the sweetness as you like)
3.
The black tea is filtered and poured into a cup, and poured into the hot milk while it is hot, the creamy milk tea is ready