Goose Eggs Mixed with Garlic Sprouts
1.
Wash the garlic sprouts and control the moisture.
2.
One goose egg.
3.
Peel the goose eggs.
4.
Cut in half.
5.
Cut into small pieces.
6.
The garlic sprouts are crushed first, and then minced.
7.
The chopped garlic sprouts are placed on a plate.
8.
Soy sauce, balsamic vinegar, sesame oil, salt, pour into a small bowl and mix evenly.
9.
Pour the mixed juice evenly on the plate.
10.
A delicious cold dish is ready.