Gotan Peel

Gotan Peel

1. Hawthorn fruit to remove hair and wash

2. Remove the core one by one

3. Sprinkle with sugar and marinate for 20 minutes

4. Steamed in the pot for 25 minutes, steamed softly, I ate 2 of them, soft, waxy and sweet

5. Put the cooking machine to make a slurry, then put it back in the pot and fry

6. That’s it, it’s thick

7. Brush some olive oil into the dish, put it in the oven at 150℃, 40 minutes

8. Finished product

9. Finished product