Graham Crackers

Name: Graham Crackers
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 45g butter; 40g Powdered sugar; 1g salt; 60g Corn oil; 28g Whole egg liquid; 160g Low powder; 70g Whole wheat flour

by Lime Reviews

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

Wheat biscuits can be regarded as very low-sugar biscuits, with low sweetness, crisp and scumming, and they will crumble in one pinch!
Gifts for the Spring Festival are very suitable, the elderly and children eat the best, the entrance is crisp

Ingredients

Graham Crackers

1. Weigh all ingredients

2. Butter completely softened

3. Put in powdered sugar and mix

4. Use an electric whisk to whip the butter until it turns white. Then pour in the egg liquid and salt, and beat until the butter and egg liquid are fused.