Grape Puree Bread

Grape Puree Bread

by Food·Color

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

5

The grape juice slowly settles into a thick layer of paste. It takes not only a little courage, but also a good stomach to drink them all. Even if you don’t worry about their deterioration, you have to worry about squeezing the limited refrigerator space. Is there any way to quickly solve them in large quantities? The tomato bread in the bread machine recipe suddenly shines. This bread made with tomato puree should also be replaced with various fruit purees. You might as well have a super anti-oxidant grape puree bread.
Fermentation is a magical process. I wonder what will happen to the incomparable deep purple in this process? Put various materials into the bread machine, use the reservation function for the first time, and expect to receive the goods in 8 hours. However, with the rainy weather and the sudden drop in temperature, the bread machine obviously cannot make the dough fully grow in the established program time. Decisively interrupt the program and re-select the fermentation program. This time, I waited for more than an hour, barely able to see the past, and entered the baking program. After baking. . . The bright color becomes black, which is not very appetizing. . .

Ingredients

Grape Puree Bread

1. Ingredients: 200ml Merlot grape puree, 26g corn oil, 26g caster sugar, 1/2 teaspoon of salt, 290g high-gluten flour, 1 teaspoon of dry yeast

Grape Puree Bread recipe

2. Pour grape syrup, oil, salt, sugar, and flour into the bread bucket in turn, dig pits on the flour, and fill it with yeast

Grape Puree Bread recipe

3. Put the bread bucket into the bread machine, clamp it tightly, select menu 4, French bread program, set low weight, dark burn color, adjust the time to 8 hours, press start

Grape Puree Bread recipe

4. After the bread machine has finished baking, uncover the lid, put out the bread bucket, pour out the bread to cool, and slice it

Grape Puree Bread recipe

Tips:

1. To use the bread machine to make bread, you need to feed them in strict order to get the best baking effect.
2. The temperature turns low, the fermentation may be delayed, you can increase the amount of yeast or manually control the fermentation process

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