Green Bamboo Shoots
1.
Peel and wash the green bamboo shoots.
2.
Change the knife to shred.
3.
Put it into a bowl.
4.
Add the red pepper segments.
5.
Pour in hot oil, add salt, sugar, millet vinegar and mix well.
6.
Refreshing side dishes, perfectly presented.
7.
Low-fat and healthy, don’t worry about gaining weight.
8.
Finished picture.
Tips:
Eat and mix now, I wish you a happy!