Green Bamboo Shoots Chicken Balls

Name: Green Bamboo Shoots Chicken Balls
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Green bamboo shoots; 200g Chicken leg; 5g Red chili; 2 teaspoons Soy sauce; 1/2 teaspoon White pepper; 1 teaspoon Cooking Wine; a little oil

by Yami Kitchen

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The crispness and fragrance of the green bamboo shoots are perfectly preserved. With the tender chicken, the two delicacies are combined into one. It happens to be one of the best foods to seduce the appetite in the summer when the appetite is poor.

Ingredients

150g Green Bamboo Shoots
200g Chicken Leg
5g Red Chili
2 teaspoons Soy Sauce
1/2 teaspoon White Pepper
1 teaspoon Cooking Wine
a little Oil

Green Bamboo Shoots Chicken Balls

1. Peel and dice green bamboo shoots; wash and dice chicken thighs, add Haitian light salt soy sauce, white pepper powder and a little cooking wine to marinate.

Green Bamboo Shoots Chicken Balls recipe

2. Heat oil in a pot, add the diced chicken thighs and scatter them out.

3. Put the oil in the pan and heat again, sauté the dried red pepper, add the diced green bamboo shoots and fry until cooked, add the diced chicken thighs, drizzle in a little Haitian light salt and soy sauce and stir well.