Green Bean and Barley Milk
1.
Materials
2.
Green beans washed and drained
3.
Add water to soak until the hair rises
4.
Rinse and drain the barley
5.
Add water to soak until the hair rises
6.
Pour into the tofu machine strainer
7.
Add water
8.
Close the lid
9.
Start the soy milk function
10.
End of beating, power off and uncover
11.
Lift the filter
12.
Manual sizing
13.
A full glass
Tips:
The ratio of green soybeans to barley can be adjusted as you like.
The soy milk can be drunk with sugar according to your own taste