Three Green Soy Milk

Name: Three Green Soy Milk
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 50g Peas (fresh); 50g Green soybeans; 30g green beans; 1000ml water

by Food·Color

5.0 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

5

How come there are so many ideas? After the two kinds of green soy milk, I suddenly had a new idea. Peas, mung beans, green soybeans, and three kinds of green beans together what will it taste like? The tender peas are the most verdant, and the whole pot of soy milk will surely be robbed of its color. The taste is hard to estimate, just try it. . .
Sure enough, although the green is not bright enough with fresh pea soy milk, its powerful influence can be seen. And the taste of three kinds of peas mixed together. . . Not bad, but hard to describe.

Ingredients

Three Green Soy Milk

1. Ingredients: 50g baby peas, 30g mung beans, 50g green soybeans, 1000ml water

2. Wash green soybeans and mung beans separately, add water to soak

3. Wash the peas, drain them, and pour them into the soymilk machine together with the soaked peas

4. Add clean water, the water level is not lower than the lowest water level

5. Install the machine head, start the full nutrition function, when the beating is over, remove the machine head and pour it out for drinking

Tips:
The ratio of three beans can be adjusted arbitrarily according to your preferences. However, beans with higher starch content should not be too much to prevent sticking.
The beaten soy milk can be drunk with sugar according to your own taste.