1. Green bean milk is set aside.
2. Boil a pot of boiling water, remove and drain the water.
3. Use blanched bean water to warm the milk, ignore this step in hot weather.
4. Place the drained beans in a container.
5. Pour the milk.
6. Take out my little helper ACA cooking machine.
7. In just half a minute, the delicate and even green bean milkshake is beautifully finished.
8. Convenient, fast and nutritious.
9. Finished picture.
Tips:Random mix of fruits and vegetables, nutrition is not simple! Drink it now and make it now, I wish you a happy!
