Green Bitter Melon Pork Soup

by Jackey cat

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Green Bitter Melon Pork Soup

1. Use a scraper to scrape the bitter gourd into thin strips

2. Thinly sliced lean meat, marinate with salt, sugar and cornstarch for flavor

3. Sauté chopped shallots in a hot pan, then add boiling water

4. Put the bitter gourd strips into the boil, then add the meat slices

5. Then add salt, sugar, fish sauce and other seasonings

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