Green Pepper Duck Breast

Green Pepper Duck Breast

by Personality is better than beauty

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Duck breast is the most positive piece of meat in the whole body of a duck. The meat is delicate, flexible, and not greasy after a long time. It is cooked by stir-frying, which is more mellow and more delicious. My WeChat public account [personality is better than beauty], you can become Xiaozi's friend after following it, update the food production every day, and if you have any questions during the production process, you can consult. "

Ingredients

Green Pepper Duck Breast

1. Duck breast meat is sliced diagonally into slices

Green Pepper Duck Breast recipe

2. Wash the green peppers. It is best to use the thick peppers without pulling the meat.

Green Pepper Duck Breast recipe

3. Stir-fry garlic slices, chopped green onion, chili

Green Pepper Duck Breast recipe

4. Add the duck breast and stir fry

Green Pepper Duck Breast recipe

5. Add green peppers and stir fry over high heat

Green Pepper Duck Breast recipe

6. Add salt, five-spice powder and black pepper to the pan

Green Pepper Duck Breast recipe

7. Friends who like spicy food can eat it with Lao Ganma, which is a good meal.

Green Pepper Duck Breast recipe

Tips:

You can buy cooked duck webbed meat, which is better to stir fry

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