Green Pepper Shiitake Mushroom
1.
Clean the shiitake mushrooms and cut the green pepper into pieces
2.
Stir-fry the mushrooms first
3.
Stir fry a few times
4.
Put in green pepper and salt
5.
Stir well
6.
Fried
7.
Sprinkle with seasoning
8.
Stir-fry well, like to eat more soup, put some water to boil
9.
Serve
Tips:
If you like to eat more soup, add some water to a boil.