Green Red Soy Milk
1.
Materials
2.
Green soybeans washed and drained
3.
Soak in water until the hair rises
4.
Wash and drain the red beans
5.
Add blisters
6.
Pour the soaked beans into the inner net of the tofu machine
7.
Add water to the lowest water level
8.
Close the lid
9.
Select the soy milk button, start
10.
Finished beating, shut down and uncover
11.
Mention intranet
12.
Manual sizing
Tips:
If you don't like to drink soybean dregs, you can directly press the pulping button after the beating is finished to release the filtered soybean milk.
The beaten soy milk can be drunk with sugar according to your own taste.