Green Sauce Omelet

by Dr. Long Health Class

4.8 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

2

Chicken lays eggs, tender seedlings make green juice, healthy two-year-old, you and me, green juice egg rolls, made for your favorite. "

Green Sauce Omelet

1. Prepare a series of ingredients

2. Beat the eggs into a bowl, and pour the barley grass green juice powder, stir!

3. Pour the egg mixture into the pan and fry on low heat

4. Put the fried egg skins flat on the plate, and evenly sprinkle the sliced cucumber, carrots, and ham on the egg skins

5. Roll up cucumber shreds, carrot shreds, and ham shreds with egg crust, cut into small pieces, and sprinkle with chopped green onion. This delicious and healthy green sauce omelet is ready

Tips:

Do not put the egg mixture into the pot over high heat to prevent zooming.

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Bouillon Powder

Golden Curry Shrimp Rice Ball

Curry Paste, Northeast Rice, Fresh Shrimp

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Longevity Noodles

Noodles, Cooking Oil, Egg

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup

Ginger, Parsley, Chives