Green Vegetable Tofu Soup
by Vienna in G minor
Favorite
Difficulty
Easy
Time
10m
Serving
3
Tofu is divided into southern and northern tofu. The main difference lies in the amount of gypsum (or bittern). Southern tofu uses less gypsum, so the texture is delicate and the moisture content is about 90%; the northern tofu uses more gypsum, the texture is older than the southern tofu, and the moisture content is 85-88 %. Tofu is a traditional Chinese food, delicious and healthy.
