Griddle Chicken Legs and Sea Cucumber
by Tongbao
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Add oil to the wok and sauté the garlic cloves.
2. Add chicken drumsticks, chicken wings, chicken feet, add soy sauce, and stir fry with sugar until they are colored.
3. Add 2 bowls of water to a boil, add sea cucumber, red kidney beans, shiitake mushrooms, and cooked eggs.
4. Keep simmering until the juice is collected, add the garlic sprouts, transfer to a dry pot and heat.
Tips:The red kidney beans used here are canned, if they are dried beans, they need to be cooked in advance.
