Griddle Shrimp

Griddle Shrimp

by Angel diners sister

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

5

I like to eat dry pot food, because it is very fragrant, but I am worried about the uncleanness of the street. I love to study cooking, so I watch Baidu every day to study it slowly, and finally cook it out. It’s very simple.

Ingredients

Griddle Shrimp

1. Cut the flowers of carrots by themselves. For a good color, cut garlic into froth, slice ginger, cut pepper into small sections, and cut green onion into sections.

Griddle Shrimp recipe

2. Prepare your favorite dishes, you can use potatoes, mushrooms, celery, lotus root, all are delicious, as well as favorite seafood, you can wash it well

Griddle Shrimp recipe

3. Boil water in a pot, heat the prepared seafood and vegetables separately in the pot, pick it up when it is slightly hot, pick up the shrimp when it changes color, and put it in a drainable basket for later use.

Griddle Shrimp recipe

4. Put the oil in the pan, the pan is hot, put the shrimp and vegetables in the pan and fry them slightly, and then put them in a pot where you will eat.

Griddle Shrimp recipe

5. I didn’t take any photos. I fried all the dishes, then put a little oil in the pan, put the boiled and live oil sauce in the pan and fry it. You can also use bean paste, then add the ingredients and fry together, and then fry it until fragrant. Pour in all the deep-fried dishes, seafood, and stir fry, remember that you don't need to put a drop of water, then stir fry evenly, sprinkle with coriander and green onion leaves, and you can eat

Griddle Shrimp recipe

6. It is very fragrant and delicious. When washing the shrimp, it is best to wash off the shrimp thread behind the shrimp. This is more delicious. Do you understand it? If you don't understand, you can @我, I will answer them one by one!

Griddle Shrimp recipe

Tips:

Like this dish, it is healthy and nutritious, children will love it even more, and it is especially good for adults

Comments

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