Grilled Chicken Feet with Mushroom Sauce

Grilled Chicken Feet with Mushroom Sauce

by Fat man

5.0 (1)
Favorite

Difficulty

Hard

Time

30m

Serving

2

Shiitake mushrooms are known as "the king of mountain treasures" and are high-protein, low-fat nutritious health foods. The high content of ergosterol in shiitake mushrooms is effective in preventing and curing rickets; lentinan can enhance cellular immunity, thereby inhibiting the growth of cancer cells; shiitake mushrooms contain more than 40 enzymes of six major enzymes, which can correct human enzyme deficiencies; The fatty acids contained in fat are beneficial to the human body to reduce blood lipids.
Originally I wanted to make a braised chicken feet directly. It happened that there was a bottle of shiitake sauce at home, so I wanted to use shiitake sauce to make chicken feet. I didn’t expect the taste of the grilled chicken feet to be really delicious. "

Grilled Chicken Feet with Mushroom Sauce

1. Wash chicken feet and control water for later use.

Grilled Chicken Feet with Mushroom Sauce recipe

2. Heat oil in a pan, add chicken feet and saute until fragrant.

Grilled Chicken Feet with Mushroom Sauce recipe

3. Add green onion, ginger, garlic and stir fry for a fragrance.

Grilled Chicken Feet with Mushroom Sauce recipe

4. Add soy sauce and stir fry the delicious flavor.

Grilled Chicken Feet with Mushroom Sauce recipe

5. Then add shiitake mushroom sauce.

Grilled Chicken Feet with Mushroom Sauce recipe

6. Stir fry for a fragrance.

Grilled Chicken Feet with Mushroom Sauce recipe

7. Add water, white sugar, and stir-fry to bring to a boil.

Grilled Chicken Feet with Mushroom Sauce recipe

8. Turn the lid to a low heat and turn the soup to the top and turn off the heat.

Grilled Chicken Feet with Mushroom Sauce recipe

Tips:

The shiitake sauce is salty, so don't add any more salt.

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