Grilled Chicken Fillet

by Heart moves

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

4

The alluring scent floating on the stall at the entrance of the school has made our boss greedy, but thinking about the mess of waste oil and so on, I have been cruelly put up with it and never bought it. I saw it in the supermarket. The marinated bags of chicken fillets were crispy and bones, and they bought a bag each to relieve the children's greed.

Ingredients

Grilled Chicken Fillet

1. Chicken fillet spread on the baking tray

2. Preheat the oven, heat up and down at 200 degrees in the middle, bake for 15 minutes, take out

3. Brush some peanut oil

4. Sprinkle ground cumin, pepper, and chili powder evenly

5. Turn over and continue to brush the oil, sprinkle the seasoning

6. Put it in the oven and bake for 15 minutes, take it out and put it on a plate

Tips:
The temperature of the oven is set according to the temperament of your own oven.

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