Grilled Chicken Fillet
by Moe City Food
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Beat the eggs evenly and set aside
2. Wash the chicken breast, wipe dry, and cut into strips
3. Prepare the shredded cheese. If there is no shredded cheese, you can use sliced cheese to chop it, but the conditions must be cut/cut as finely as possible
4. Put the cut chicken fillet into 1 tablespoon of barbecue sauce, mix well, and marinate for about 20 minutes
5. At this time, we can preheat the oven first! Heat the oven up and down at 180 degrees, preheat for 10 minutes, or adjust it for a longer time!
6. Put the marinated chicken fillet into the egg liquid first, wrap it in a circle, and let the egg liquid evenly coat the chicken fillet
7. Then wrap the chicken fillet covered with egg mixture with shredded cheese
8. Finally wrap it in breadcrumbs
9. After the chicken fillet is wrapped in breadcrumbs, put it on the baking tray with tin foil, and then it can be baked in the oven! The same temperature can be heated for 15 minutes!
