Grilled Chicken Wings

Grilled Chicken Wings

1. Wash the chicken wings clean and make a few cuts for better taste

2. Need to use seasoning

3. Spread evenly

4. Wrapped in plastic wrap, put it in the refrigerator for a long and deep taste, not more than 24 hours.

5. Bake the pan with oil and put the marinated chicken wings

6. Honey, brush on the chicken wings with a brush

7. Bake up and down for 25-35 minutes. The time depends on the size of the chicken wings.

8. After it's cooked, you can sprinkle with sesame or cumin, according to your preference.