Grilled Chicken Wings (air Fryer Version)

Grilled Chicken Wings (air Fryer Version)

by Haitian Yishi 6305

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

My daughter always likes to eat grilled wings, and I order a few skewers every time I eat barbecue. The grilled wings have golden skin on the inside and out, and the fragrance is overflowing. It makes people salivate when they look at it. Not only children love it, but even adults can't help but eat two of them when they see it. The grilled wing is 6 yuan per skewer at the barbecue stall, two per skewer. The price is not expensive, but eating too much of this kind of barbecue will be harmful to your health after all.
Later, when my daughter wanted to eat grilled wings, I made it for her at home. Baking chicken wings looks difficult, but it's actually quite easy to make. The chicken wings will produce oil. When you make them at home, you don't need to add a drop of oil. The grilled chicken wings will have crispy skin and tender meat. If you want to make grilled wings, the key is to marinate the wings first, let the wings marinate and taste, and also lock the moisture in the wings, just pay attention to some methods, you can do it. Below, I will tell you one by one the points that need attention in the grilled wings. If you like it, hurry up and learn, make it for your own children, anyway, my daughter can eat 8 in one go!

Ingredients

Grilled Chicken Wings (air Fryer Version)

1. Prepare the ingredients, pick the fluff from the skin of the chicken wings, and then clean it

Grilled Chicken Wings (air Fryer Version) recipe

2. The two sides of each wing are scored with two knives, which is convenient for marinating and tasty

Grilled Chicken Wings (air Fryer Version) recipe

3. Add cooking wine and shredded ginger to the chicken wings, wear disposable gloves and rub it to remove the fishy smell in the wings

Grilled Chicken Wings (air Fryer Version) recipe

4. Pour in the New Orleans marinade and knead again evenly

Grilled Chicken Wings (air Fryer Version) recipe

5. Cover the basin with plastic wrap and put it in the upper layer of the refrigerator overnight

Grilled Chicken Wings (air Fryer Version) recipe

6. Preheat the air fryer at 200°C for 5 minutes in advance, take out the marinated wings, discard the ginger shreds, and put the wings in the air fryer basket with tin foil in advance

Grilled Chicken Wings (air Fryer Version) recipe

7. Put the baking basket into the air fryer and set the temperature of the air fryer to 200 degrees

Grilled Chicken Wings (air Fryer Version) recipe

8. Set time 6 minutes

Grilled Chicken Wings (air Fryer Version) recipe

9. When the time is up, take the wings out and turn them over and bake them at 200 degrees for 6 minutes. "Happy kitchen, taste life, search for "ecooking" on Taobao to buy the same delicious food"

Grilled Chicken Wings (air Fryer Version) recipe

Tips:

1. There will be some fluff on the surface of the chicken wings, which should be carefully picked when washing; 2. The surface of the wings should be cut so that it is easier to taste when marinated; 3. The ginger and cooking wine have the effect of removing fishy, first remove the fishy Then pour the marinating ingredients; 4. The tin foil is placed in the fryer basket to make cleaning more convenient; 5. The temperature and time of the air fryer should be set according to the temperament of your own machine.

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