Grilled Chicken Wings in Casserole

Name: Grilled Chicken Wings in Casserole
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 5 Chicken wings; Some Flour; 1 piece egg; Some honey; Some Barbecue material

by Yuxi House

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

4

Yes, you read that right, the casserole has done the job of the oven, and crossover is so fun in this era. The chicken wings are grilled in a casserole, with full firepower, and the temperature can reach about 600 degrees, which is much higher than the temperature of the oven, so the grilled chicken wings are very delicious.

Ingredients

Grilled Chicken Wings in Casserole

1. Wash the chicken wings and use a knife to make a few strokes on the chicken wings.

2. Put the barbecue ingredients into the container, wear disposable gloves, and massage the chicken wings one by one.

3. Cover the massaged chicken wings with plastic wrap and refrigerate for 4 hours; take them out halfway and turn them over and massage them.

4. Wash and dry the casserole and place the bottom of the pot on the grill.

5. Spread tin foil on the grill.

6. Put the marinated chicken wings into the pot.

7. Cover the pot and bake it over high heat.

8. When it has been roasted for about 15 minutes, open the lid, brush the chicken wings with a layer of honey, then turn the chicken wings over, brush with a layer of honey, cover the pot, continue to bake for about 15 minutes, turn off the heat, and simmer for 10 minutes Around, you can start eating.