Grilled Clams with Mushroom in Oyster Sauce

Name: Grilled Clams with Mushroom in Oyster Sauce
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 8 Razor fish; 8s vegetables; 50g Mushrooms (dried); 10g ginger; 30g garlic; 30ml Oyster sauce; 2g salt; 5g corn starch

by Connie Chen

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

5

Shiitake mushrooms resemble coins, which symbolizes wealth and "reunion". Razors are shellfish of the order of the bivalve clams, living in the ocean, and are a common seafood ingredient. Razor clam meat is rich in protein, calcium, iron, selenium, vitamin A and other nutritional elements. It has a delicious taste, high nutritional value, and has the function of tonic. 【Steak razor clams with oyster sauce and shiitake mushrooms】means success in everything, the wealth is rolling, the flowers bloom, and the dishes are light and delicious.

Ingredients

Grilled Clams with Mushroom in Oyster Sauce

1. Soak the mushrooms in warm water for 30 minutes, chop ginger into ginger, and mince garlic into garlic

Grilled Clams with Mushroom in Oyster Sauce recipe

2. Rinse the clams

3. Mix ginger, half of garlic and salt, and put on top of razor clams

4. Boil the water in the steamer and put the razor clams in the steamer for 5 minutes

5. Steamed clams

6. Clean the vegetables

7. Boil the water and blanch the vegetables

8. Arrange the blanched vegetables on a plate

9. Heat the oil in a wok and sauté the garlic

10. Stir-fry the mushrooms

11. Add the oyster sauce and water starch, stir, collect the juice, and pour it into the plate

12. Place the razor clams and the greens together, and put the shiitake mushrooms in oyster sauce in the middle, and place them in the shape of rich flowers.

Tips:
1. After soaking shiitake mushrooms, be sure to pinch the water to make it taste richer;
2. When braising the mushrooms in oyster sauce, put the oyster sauce last. The combination of oyster sauce and mushrooms tastes delicious, so there is no need to put chicken essence and MSG;
3. Razor clams are seafood, steamed together with ginger and garlic, the original flavor is very delicious.