Grilled Eel with Soy Sauce

Grilled Eel with Soy Sauce

by Brother Mao Zhiwei

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Eel is the main ingredient in the East. Japanese-style teriyaki is mainly grilled, while in China it is mainly steamed.

Today I will teach you how to make soy sauce, which is simple and delicious.

——Brother Cat

Ingredients

Grilled Eel with Soy Sauce

1. Cut the eel into sections, add salt, cooking wine and ginger and marinate for half an hour

Grilled Eel with Soy Sauce recipe

2. Pour the oil, heat it on medium heat, put the eel in the pan, fry both sides until golden, start the pan

Grilled Eel with Soy Sauce recipe

3. Pour a little oil, ginger, shallot and garlic in a pot and sauté

Grilled Eel with Soy Sauce recipe

4. Pour in cooking wine, light soy sauce, dark soy sauce, sugar and water

Grilled Eel with Soy Sauce recipe

5. Bake the lower eel for 10 minutes

Grilled Eel with Soy Sauce recipe

6. Add the white wine and vinegar and start the pot

Grilled Eel with Soy Sauce recipe

7. Serve and sprinkle a little chili ring

Grilled Eel with Soy Sauce recipe

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