Grilled Ham Slices

by Purple rhyme

4.6 (1)
Favorite
6

Difficulty

Easy

Time

30m

Serving

2

When I went to the supermarket, my daughter insisted on buying a baguette. When she came back, she said it was hard and unpalatable. It was a waste to throw it away, and later it was transformed by adding some ingredients, but she ate several pieces by herself. The baguette is very crispy after being roasted again, and the garlic sauce is added to make it full of a very strong garlic aroma and a light pepper flavor, which makes you can't stop eating.

Grilled Ham Slices

1. Ingredients to make garlic paste: 35 grams of butter, 10 grams of garlic, 8 grams of condensed milk, 10 grams of sugar, and a little dried onion

2. Pour butter, garlic, condensed milk, and sugar into a small pot

3. Dissolve in water and stir evenly

4. Pour in the shallots and stir evenly

5. Prepare French baguette, French garlic sauce, ham, mozzarella cheese, pepper

6. Baguette cut

7. Cut off both sides, leaving the middle

8. Cut in half again in the middle

9. Spread the French garlic sauce

10. Cut the ham slices into French sticks and place them on the French sticks smeared with garlic

11. Spread with mozzarella cheese

12. Sprinkle pepper on the surface

13. Preheat the oven at 180 degrees and bake for about 15 minutes. The surface will be slightly yellow. Sprinkle with chopped green onion.

Tips:

Place the shallots in the microwave on high heat for 2 to 3 minutes and serve as dried shallots.

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