Grilled Peas Slices with Mushrooms

Name: Grilled Peas Slices with Mushrooms
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 155g White mushroom; 50g Pea flakes; 1 spoon salt; 2 cloves garlic; 1 chili; 1/2 root Garlic sprouts

by Cooking?

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

dinner

Ingredients

155g White Mushroom
50g Pea Flakes
1 spoon Salt
2 cloves Garlic
1 Chili
1/2 root Garlic Sprouts

Grilled Peas Slices with Mushrooms

1. Prepare the ingredients

Grilled Peas Slices with Mushrooms recipe

2. Pour in salad oil and lard to heat up

3. Add the white mushrooms and stir fry first, then add the peas slices. Add salt and stir fry (the peas slices should not be fry for a long time, they will not be crispy after a long time), you can add water and simmer for a while.