Grilled Pork Chop
by BeiBei_Mom
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. All ingredients.
2. After cleaning the cut pork chops, use the back of a knife to gently pat on both sides.
3. After patted loose, put the pork chops in a bowl, add rice wine, garlic diced, barbecue juice, and a little soy sauce to marinate for a long time.
4. Place the marinated pork chops on the grill and put them in a preheated oven for ten minutes.
5. Add appropriate amount of honey to the original marinated bowl, then coat the roasted meat with a layer of honey, and continue to put it in the oven and cook for 5 minutes (the roasting time depends on the oven)
6. Finally, clean the bottom of two slices of lettuce, put on the grilled pork chop, and drizzle some tomato sauce when eating.
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