Grilled Ribs with Honey Sauce
by Jane Baby
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Wash the ribs, and use 40g Ku Ke Yibai Gold BBQ wing material directly on the ribs.
2. Mix well and put it in the fresh-keeping box, and put it in the refrigerator for more than 5 hours.
3. Wash and cut green peppers, bell peppers, and onions.
4. Take another empty bowl, add two spoons of soy sauce, one spoon of honey, one spoon of brown sugar, and mix it into honey juice.
5. Take the marinated ribs out and put them in a baking tray, brush them with honey and put them in the oven at 220 degrees for 40 minutes.
6. Pour the green peppers, bell peppers, and onions into the fresh-keeping box of the marinated ribs. Use the remaining BBQ wing ingredients in the box to mix well and set aside.
7. After 40 minutes, take out the baking tray, add the side dishes, and continue to bake for 20 minutes.
