Grilled Salmon Head
by Joy
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Clean the salmon head, apply a little salt evenly, and marinate with herbs for a while
2. Shred the onions and bell peppers, and the mushrooms with a cross knife
3. Preheat the upper and lower tubes of the oven at 180 degrees for 10 minutes. Rub olive oil on the baking tray, put in the salmon head for about 15-20 minutes, take it out
4. Put onions, colored peppers, and mushrooms, sprinkle appropriate amount of salt and chili powder, continue to bake for about 10-15 minutes
