1. Ready to grill sausages
2. Remove the packaging, cut into a flower knife, and cut both sides
3. Line the baking sheet with baking paper
4. Brush the surface of the ham with peanut oil
5. Barbecue sauce blended with a little oyster sauce, light soy sauce, sesame oil, and spicy red oil
6. Brush your own barbecue sauce
7. Put it in the oven, heat up and down, 200 degrees, bake for six minutes, brush the barbecue sauce you have adjusted, turn it over and bake for another six minutes
8. Baked
Tips:1. Cut the flower knife on both sides;
2. The barbecue sauce that you adjust yourself should be adjusted according to the saltiness of your own seasoning, not salty.
