Grilled Squid with Sauce

by Grid blue

4.8 (1)

Favorite

11

Difficulty

Easy

Time

30m

Serving

2

How many people can refuse the temptation of grilling squid?
I remember that opposite the previous unit, there was a big clothing market. Of course, the most attractive thing is not the colorful clothes, but the teppanyaki squid in the market, thick sauce, a whole squid, grilled. Sprinkle with a layer of white sesame seeds and garnish with a few chives, tusk~~ The taste is really beautiful.

Ingredients

1 piece Squid
1/2 Onion
1/2 piece Shallot

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3 cloves Ginger

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Some White Sesame
1 Chives
1 tablespoon Miso
1/2 spoon Garlic Chili Sauce
1 tablespoon Barbecue Sauce

Grilled Squid with Sauce

1. Squid choose to wash

2. Cut into strips without cutting in the middle

3. Put it in a bowl, add green onion, ginger, garlic, cooking wine, garlic chili sauce, barbecue sauce, soybean paste

4. Stir well and marinate for 10 minutes

5. Sliced onion

6. Spread onion rings under the plate

7. Put the marinated squid on the onion ring

8. Sprinkle a layer of white sesame seeds

9. The oven chooses to preheat the upper and lower fire at 200 degrees

10. Add the squid and bake for 15-18 minutes

11. Sprinkle with a little green onion, it's delicious

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