Grilled Squid with Sauce
1.
Prepare the ingredients.
2.
Cut the squid into square slices and use a knife.
3.
Line the baking pan with tin foil and brush with a little oil.
4.
Add the squid slices and bake in the oven at 230 degrees for 8 minutes.
5.
Take out the squid, brush a little sauce on the surface, sprinkle an appropriate amount of cumin powder, and bake in the oven for 2 minutes.
6.
Sprinkle a little black pepper before eating.