Grin Red Rob

by Le: eating

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

This is a very common and simple hometown dish, "Lie", I don't know what it means, maybe it's the native dialect of my hometown. "

Ingredients

Grin Red Rob

1. Carrot Cut Shreds

2. Wok boiling water, add carrots and cook

3. Put the chopped green onions on the carrots

4. Put a slice of lemon and add a little olive oil

5. Just mix well when you eat

Tips:

If lemon is not available, vinegar can be used.

Comments

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