1. The coconut milk is ready for use. Additive-free
2. Two boxes of Guiling Paste are prepared.
3. Sago cooked in advance for use
4. Turtle jelly, cut into pieces and mixed with sago
5. Pour in coconut milk and mix well
6. Pour into a bowl.
7. Finished picture. Began to eat!
Tips:Boil the sago, pay attention to the need to bring the water to a boil, put the sago to a high heat and cook.
